Fred and Edouard also offer you :

who
front door
menu
activities
references
How us to discover
Contact

The restaurant first opened its doors on April 12, 2006.

    

Frederique and Edouard wanted to offer a kitchen containing fresh produce each day (vegetables, fish, meat, fruits) Depending the market, you can taste different dishes each day Moroccan, French, Italian, etc…

We look forward to receiving you with a warm welcome.